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Raja Ampat Luxury Yacht

Bali · the upper end

Crewed, and then some.

The top of what sails from Bali: a full crew, a chef rather than a cook, and a week arranged entirely around the people aboard.

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Yoga on the deck of a charter yacht at sunrise

In short

At the top of the Bali fleet the difference is not the hull — it is the size of the crew and how little of the day you are asked to organise.

  • A private chef aboard, cooking to your table
  • Ensuite cabins rather than berths
  • Water toys, tender and wellness on deck
  • A crew large enough that someone is always free

What separates it

Three things you notice

Everything below is a matter of degree — but the degree is the whole point.

A chef, not a cook

Menus built around your preferences, dietary needs handled as routine rather than as a favour.

Ensuite cabins

Private bathrooms, climate control and somewhere to actually put things.

Wellness aboard

Massage and yoga on deck, arranged in advance rather than improvised.

A week aboard

How the days tend to run

Nothing here is fixed. This is the rhythm most guests settle into.

Mornings

Breakfast on deck while the anchor comes up, and the first swim before the light hardens.

Middays

Snorkelling and paddleboarding from the boat, lunch under the awning.

Afternoons

A passage to the next anchorage, or an hour ashore if the island is worth it.

Evenings

Dinner on deck or set on a beach, and a sky with very little shore light in it.

A Balinese Hindu ceremony

Ashore

The island itself

Bali is not only a departure point. Charters build in time ashore — temple visits, markets, and the ceremonies that run through the calendar rather than around the tourist season.

The crew will tell you which of those are worth stopping for on your particular dates, and which are better admired from the deck.

Before you ask

Good to know

Tell us what the week is for.

We shortlist accordingly and quote in writing — no range, an actual figure.

Ask for a quote